Our chef Tom Milby has devised a lovely Valentine’s menu for you, with some delicious dishes for sharing! Click here to see the full Valentine’s menu.
How about this for a divine dessert: Sharing dessert plate – chocolate brownie, buttermilk pannacotta, lemon fool, nougat, hazelnut praline and locally made ice cream!
This special menu will be available in the evenings, alongside our regular menu from Wednesday 14th to Saturday 17th February 2018. This menu will be the only specials menu and will be available between 6 and 9pm. Bookings can be taken for the bar and the restaurant.