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Norway menu 2020 download

Serving food all day from breakfast being available from 7:30am.

The Norway Inn serves a wide range of fresh fish, and the ‘Specials menu’ changes regularly ensuring plenty of variety for all our new and regular customers.

We serve food throughout the day and our menu includes traditional pub food as well as more contemporary dishes.

Sunday Carvery 

Served Sunday all day from 12:00-20:00 subject to availability and booking highly recommended.

Example Sunday Menu – Download

Our award-winning Cornish carvery serves a selection of Cornish meats carved by our chefs at your request, accompanied by a selection of seasonal vegetables and a choice of potatoes.

Located on the main road between Falmouth and Truro with plenty of car parking, we offer the perfect carvery choice in Cornwall. So why not pop in and treat yourself to a carvery here at the Norway Inn at Perranarworthal.

For more information or to book a table, please call 01872 864 241.

Please click here to view our wine menu

Opening hours:
– Monday to Saturday: 7:30am – 11:00pm
– Sunday: 7:30am – 10:30pm

Food serving times:
All day menu is available until 9:00pm

To book a table please call us on: 01872 864241


Sharing Platter£8 Hummus, olives, balsamic with olive oil & focaccia.

Cheddar & Chutney – £7.50
Ham, Mustard & Rocket£8
Prawn Marie Rose – £8.50
Turkey, Rocket & Cranberry – £8
Roast Beef & Mustard – £8

Grilled Halloumi Salad£9.50 – Pickled beetroot, radishes, cucumber & vine tomatoes in a lemon dressing.
Chicken Caesar Salad£9.50 – Sliced chicken breast, lettuce, croutons,, Caesar dressing & parmesan shavings.

Pub Favourites
Beef Lasagne – £10 – Homemade lasagne served  with salad & garlic bread.
Pub Pie – £11 – Chef’s pie of the day served with new potatoes & seasonal vegetables.
Chicken Madras – £10 – Medium madras curry, served with rice & naan bread.
Vegetable Lasagne£9 – Served with salad & garlic bread.
Vegan Five Bean Chilli – £9 – Five beans in a mild tomato sauce.
Ham, Eggs & Chips – £9.50 – Homecooked ham with free range eggs & chips.
Beer Battered Fish & Chips – £12 – Served with mushy peas, lemon & tartare sauce. Add a curry sauce    £1

Chicken & Chorizo£11With pesto, rocket & parmesan, served with garlic bread.
Penne Arrabbiata£9Rich tomato sauce with chilli, basil & parmesan shavings. Served with garlic bread.

Add Cheese £1 / Add bacon £1
Norway Burger  – £11.50 – 8oz burger served in a brioche bun , with chips, gherkins & burger sauce.
Buttermilk Chicken Burger£10.50 – With lettuce, mayo, chips & salad.
Veggie Bean Burger£9.50 – With crisp lettuce, & vegan mayo.  Served with chips & salad.

Meat Feast – £13 Meat balls, spicy chicken,  pepperoni & mozzarella.
Pepperoni£12 – Pepperoni & mozzarella.
Margherita – £10 –Tomato, mozzarella & oregano.
Hawaiian£12 – Ham, pineapple & mozzarella.
Vegetarian£11 –Sweetcorn, pepper, mushrooms & mozzarella.
Sirloin Steak£22 – 8oz Sirloin served with tomato, button mushrooms & chips.
Peppercorn Sauce£2.50

Mini Burger & Chips£6
Sausage & Chips£5.50
Fish Bites & Chips – £6.50
Penne Pasta – £5

Selection Of Ice Creams – £4 with a wafer
Eton Mess£5.50
Cheesecake – £5.50
Steam Pudding  – £5.50 – with custard
Chocolate Brownie – £5.50 – with chocolate sauce
Sticky Toffee Pudding – £5.50 – with toffee sauce
Apple Crumble – £5.50 – with custard 

Cheesy Chips£4
Cheesy Garlic Bread£4
Garlic Bread£3
Beer Battered Onion Rings£3
Curry Sauce£1.50